It was 1908 when Luigi Amedeo Bonomelli, driven by passion and expertise in the world of medicinal plants, founded his herbalist pharmacy in Milan. Thus began an entrepreneurial adventure that has always been characterised by a constant search for the perfect synthesis of taste and well-being.

Bonomelli is still distinguished today by the enhancement of local excellence, the extreme care in the selection process and the natural treatment and preservation of raw materials.

Thanks to Italy’s first centre for the experimental study, cultivation and drying of camomile, established in Foggia in 1939, Bonomelli oversees the production chain ‘from field to cup’.

Bonomelli quality has always accompanied the good habits of Italians, thanks to a complete range of products: camomile, herbal teas and infusions. Today, as then, each Bonomelli sachet contains the same passion and expertise of a “savoir-faire” that has been renewed for over a hundred years, to offer all the pleasure of nature in a cup.